Chinese

Sanyod

89 Charat Wiang Road (Soi Sathon Nuea), at the foot of Taksin Bridge, Silom, Bang Rak, Bangkok 10500

Daily 10:00-21:00

Sanyod
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Sanyod is a busy Cantonese-Thai neighbourhood restaurant on Charat Wiang Road, by the foot of Taksin Bridge in Bang Rak, listed in the MICHELIN Guide. It began more than half a century ago as a food stall in a small alley. The roast duck with its signature sauces is the dish to order, often with wonton or egg noodles, and the menu also has rad na, shrimp balls and clay pot braised beef; reviewers note a Thai lean, with more chilli than in Hong Kong. The room is simple and lively, with round tables for groups. Prices are moderate, but service can be slow when it is full. It opens daily from 10:00 to 21:00, a short walk from BTS Saphan Taksin.

Rating from public reviews

Each part combines public reviews from several sites (51 reviews). Not our own visit.

7.3/ 10
Atmosphere7.3
Cleanliness7.3
Portion / Price7.4
Taste7.5
Service6.8
What visitors love

Diners come back for the juicy Cantonese roast duck with the house sauces and the wonton noodles.

Good to know

Service is the weak point: the room is hectic and staff can be slow when it is full.

Signature dish (as named by sources)

Cantonese roast duck

Getting there

BTS Saphan Taksin, a short walk

At a glance

  • More than 50 years, from an alley stall to a busy restaurant
  • Listed in the MICHELIN Guide
  • Cantonese roast duck and house sauces

Dishes

Roast duck with house sauces, Wonton noodles, Rad na, Shrimp balls, Clay pot braised beef

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